'VIRO’ EXTRA VIRGIN OLIVE OIL limited edition

'Viro' Extra Virgin Olive Oil limited edition is exclusively produced by the Gardelis family farm, which is located in the area of Messinia called Filiatra in Greece. This olive oil a 'koroneiki' variety is available in a limited number of bottles and has an extremely low acidity since the content of oleic acid does not exceed 0.3%.

'VIRO' EXTRA VIRGIN OLIVE OIL limited edition
Acidity max 0.3

‘VIRO’ ΕΞΑΙΡΕΤΙΚΟ ΠΑΡΘΕΝΟ ΕΛΑΙΟΛΑΔΟ limited edition

This feature classifies the olive oil in high quality ones and therefore it gives to salads, cold-hot appetizers, fish and meats a wonderful aroma, a spicy and at the same time fruity taste turning your table into a fabulous dining experience.

QUALITY CHRACTERISTICS
Product features/year 2012-2013
  Value Limits
Acidity  0,33% <0,80
Κ270 0,13 <0,22
Κ232 1,69 <2,50
Delta K(DK) -0,004 <0,01
Peroxide 8.95megO2/kg <20
Waxes   <250ppm
NUTRITION VALUE/100ml
Energy value 824kcal/3389kj

Fat

91.6g

Saturates 

12.8g

Mono-unsaturates

70.5g

Polyunsaturates

8.3g
 

Carbohydrate

Sugar 0.0g
Protein 0.0g
Salt 0.0g

 

 

 

 

 

 

 

 

 

» Available in bootles:

Limited 100ml

100ml

Limited 250ml

250ml

Limited 500ml

500ml

Limited 750ml

750ml